Lemon Dressing

Use this simple, but flavorful dressing to top the crudo, as well as the watermelon skewers.

1 c. extra virgin olive oil
2 oz. fresh lemon juice
kosher salt and fresh black pepper, to taste

Mix all ingredients with a whisk and chill completely.

provided by David DiGregorio, executive chef of Osteria Via Stato
www.midwesthomemag.com